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Global Ranking TOP2 NI 10

Global NI 10" Asian Chef's Knife, Stainless Steel

$111

Global NI 10" Asian Chef's Knife, Stainless Steel

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Product description

With a wide blade and long cutting edge, this versatile chef's knife is perfect for everything from chopping scallions to dicing tomatoes or smashing cloves of garlic. Designed by the legendary bladesmiths at Global and only available at Sur La Table, the handcrafted Ni cutlery collection offers the cutting-edge performance and precision craftsmanship for which Global is famous-all with a new, innovative design that's engineered to feel like an extension of the hand. FEATURES New blade geometry designed exclusively for Sur La Table balances graceful, modern design with precision and durability for the ultimate in performance at the cutting board. Forged from a single piece of stainless steel for the ultimate in strength, durability and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge-even at the ultra-sharp 12.5A Degree angle used in Japanese cutlery. Rounded spine ensures comfort while using a professional pinch grip. Sleek, ergonomic handles are designed to maximize comfort and control and are precisely weighted for impeccable balance. Seamless design is hygienic and easy to maintain. Manufacturer: Global. Material: Stainless steel. Care: Hand wash only. Dimensions: 10.25" blade, 16" overall; 8" blade, 13.5" overall; 6.25" blade, 12" overall. Warranty: Lifetime warranty. Made in Japan.

Global NI 10" Asian Chef's Knife, Stainless Steel

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Advisory Board

  • David Chelmow, MD, Leo J Dunn Professor and Chair, Department of Obstetrics and Gynecology, Virginia Commonwealth University Medical Center
  • John Geibel, MD, DSc, MSc, AGAF, Vice Chair and Professor, Department of Surgery, Section of Gastrointestinal Medicine, Professor, Department of Cellular and Molecular Physiology, Yale University School of Medicine; Director of Surgical Research, Department of Surgery, Yale-New Haven Hospital
  • Lars J Grimm, MD, MHS, Assistant Professor, Department of Diagnostic Radiology, Duke University Medical Center
  • James Lee, MD, Edwin K and Anne C Weiskopf Associate Professor of Surgical Oncology, Chief, Endocrine Surgery, Vice Chairman, New Media, Founder, COACHmed, Department of Surgery, Columbia University Medical Center
  • David J Maron, MD, FACC, FAHA, Clinical Professor of Medicine (Cardiovascular), Director, Preventive Cardiology, ISCHEMIA Trial Co-Chair/PI, Stanford University School of Medicine
  • Arlen D Meyers, MD, MBA, Professor of Otolaryngology, Dentistry, and Engineering, University of Colorado School of Medicine
  • Kathy D Miller, MD, Professor of Medicine, Indiana University School of Medicine, Co-Director, Breast Cancer Program, Indiana University Simon Cancer Center
  • Thomas M Wheeler, MD, FCAP, Chief of Pathology and Laboratory Medicine, Baylor St Luke's Medical Center; WL Moody, Jr, Endowed Chair and Professor, Senior Vice Chair, Faculty Group Pathology Practice, Department of Pathology & Immunology, Baylor College of Medicine